Demo video

LABELING AND IDENTIFICATION MARKING SYSTEMS

Carcass meat
Meat cuts
Meat products
Poultry and poultry products
Fish and fish products
Dairy products

 

Fish and fish products labelling and identification marking system

Fish in one batch are marked by a high-speed pneumatic tagger. The arrow tags can be pre-printed with the company logo, and the plant sanitary number on them. They are driven into the gill area by a pneumatic tagger, which features the option of consecutive batch/lot number or production date printing. More …

 

 

 

 

 

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